Pastured definition: All animals are born and raised outdoors and spend their life time free to explore open paddocks. They are kept at an intensity that will ensure access to forage and grazing.
Free range no longer holds much meaning and has become nothing more than a supermarket term. We promote PASTURED as the true measure of ethical and sustainable food production. Raising pigs and chickens on pasture is nothing new, it has been practiced for centuries and it wasn't until around the 1950's that intensive, housed production systems were born. Pastured pork and egg farming is a little old fashioned really but that's just the way we like it and given the rise in demand for free range pork, eggs and chicken, so does the consumer!
This site is dedicated to true, outdoor pastured production but we believe very strongly in transparency about farming practices and welcome anyone interested in pig farming or how eggs and poultry are produced. Whether you are seeking information on how pigs are raised or farming your own pigs, producing pastured eggs or chicken, you will find the help you need right here. This site isn't just for Aussie pig farmers either, no matter where you are in the world you will find our site informative.
Looking for true free range eggs?
If you are searching for true free range eggs amidst all the confusion over the new label definition, then stop! Start asking for PASTURED proof! Visit our farmers
online pig farming course